How to Make Tofu Scrambled Eggs

Recipe for Scrambled Egg Tofu Suitable for a Healthy Breakfast Menu
Scrambled eggs mixed with tofu are very easy to cook. The time needed for cooking is also quite short. So this culinary is suitable for a healthy breakfast menu. The type of tofu used is white tofu which has a soft texture. Besides chicken eggs, you can also use duck eggs.

Although the method makes it relatively easy, but still the ingredients and ingredients used must be complete as they are called, so the results are satisfactory.

Material:

1. 2 white tofu, cut into shape and size to taste, fry until skinned, then mashed.
2. 4 chicken eggs, shake them off, then fry like making scrambled eggs. See the benefits of egg yolk for health.

Egg yolk

3. 150 milliliters of broth water.
4. Adequate butter or margarine for sautéing.

Seasoning:

1. 2 cloves of garlic, thinly sliced.
2. 5 cloves of red onion, thinly sliced.
3. 1 width of bay leaves.
4. Galangal about the size of 1 thumb segment, crushed.
5. 2 curly red chilies, thinly sliced.
6. 3 red cayenne fruit, thinly sliced.
7. 2 tablespoons of sweet soy sauce.
8. 1 teaspoon of soy sauce.
9. Salt, granulated sugar, and powdered white pepper to taste.


Tips:

1. The number and type of chili used may be adjusted according to taste.
2. To make it more delicious, add shrimp or ebi shrimp.
3. To enrich the flavor, add slices of carrot and spring onions.

How to make scrambled tofu eggs suitable for a healthy breakfast menu:

1. Heat butter or margarine until melted to saute.
2. Saute the garlic and onion until fragrant and cooked.
3. Add curly red chili and red cayenne pepper, saute until wilted.
4. Add the bay leaves and galangal, saute until wilted.
5. Pour the broth, cook until boiling.
6. Add sweet soy sauce, soy sauce, and white pepper powder, stir until well blended.
7. Add the tofu, eggs, and salt, cook while stirring until cooked, evenly mixed and dried, turn off the heat of the stove.
8. Move to a serving container, sprinkle fried shallots, scrambled egg tofu suitable for a healthy breakfast menu ready to be served. In addition to scrambled tofu eggs, there are still many different dishes that are just as delicious as processed from tofu and eggs. Like, recipe of mustard tofu and egg white or simple recipe for martabak tofu & spiced onion eggs.
Recipe for scrambled egg tofu is suitable for this healthy breakfast menu for 3-4 servings.